Meal prepping doesn't have to be limited to repetitive meals of rice and chicken. Learn to meal prep multiple recipes from just one ingredient and how to make a delicious French style Stuffed Pepper.
We learned from Amandine, Customer Service Representative at Opinel USA, about her experiences eating Raclette dinners, growing up in France, her tips for preparing a raclette dinner and the favorite Knives in her collection.
Celebrate the BIG game day on smaller scale with a sampling of smaller sized appetizers. In honor of a Super Bowl Sunday spent with fewer people, get inspired with appetizer and drinks recipes for 2 —or just a few.
Instead of making a grand change this January with with eliminating steps to comply with your resolution, consider reframing your approach in 2021.Skip the resolutions and try something new!
The temperatures outside are dropping, but in the kitchen things are heating up. Add some variety to what you're cooking this winter with three simple seasonal recipes.
Sharpen your knives for precision and safest use. Master all you need to know about knife sharpening, learn the different tools and see the techniques to sharpen knives in your kitchen or in your pocket.
Get wild in the kitchen and outdoors! Learn how to find the right fillet knife based on what your fishing. Also, take a tip from our friends at Sitka Salmon in deboning and preparing a fish feast of your dreams in your kitchen.
March marks the arrival of spring. Nature comes back to life, the flowers start to bloom and spring cleaning begins. We get out our gardening tools and the garden starts to blossom. Here are a few springtime tips from Opinel.
