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Zestful Kitchen
Curated Collection
Culinary food scientist, Lauren Grant, shares her favorite Opinel knives!
It all began in 1890…
Joseph Opinel designed his first pocket knife in 1890, creating a tool that is as robust and functional as it is simple and beautiful. From his workshop at the foot of the French Alps, Opinel forged a cult classic. Generations of artists, explorers, and farmers have carried the instantly recognizable, imminently useful Opinel knife in their pockets.
Made in France
Little has changed since 1890. Rooted in history and a commitment to craftsmanship, the Opinel family still makes their knives in the Savoie region of France, nestled at the foot of the French Alps.
Sustainable Practices
Opinel strives to develop sustainable products that make a difference. We have carefully designed our production processes to reinforce our commitments to society and the environment, limiting waste and prioritizing environmental responsibility.
Personalize your Opinel
Add a layer of meaning to your knife with personalization. The perfect way to celebrate all the moments and people in your life. Create a unique gift with handle or blade engraving on an Opinel knife.
How To & Tips
Discover the tips to take care of your Opinel knife, maintain/clean the blade and improve the knife opening. Handy to give your Opinel a long lasting life.
A Guide to Chef Knives
Looking for a new set of kitchen knives, but aren't sure what knife you'd like? Check out our kitchen knife guide to learn more about our selection.
Corporate Gifting
Give your employees, customers or business partners a memorable and useful gift. Each one of our knives can be individually personalized.
Amanda Jane Jones x Opinel
To complement our best-selling kids knife set, we teamed up with designer, illustrator, and children’s book author Amanda Jane Jones to create a limited edition Le Petit Chef Kids Apron! We sat down with Amanda to chat more about design, the collaboration, and kids in the kitchen!
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How to carve a pumpkin (with Opinel)!
Indulging in some Halloween fun, carving Jack-o-Lanterns this fall! For carvers of all skill levels, a sharp Opinel and a bit of imagination will go a long way. Perfect porch decor.
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An easy Mediterranean summer recipe: Le Tian Provençal
Bring the Mediterranean vibes to your kitchen with this beginner-friendly, iconic southern French recipe: the Tian Provençal. Made from fresh vegetables (perhaps harvested from your garden?), copious amounts of olive oil, a handful of herbs to season, and sharp knives to create the thinnest slices possible, this is an easy, but elegant dish for any occasion!