Intempora 5" Boning Knife

A short (5 in), rigid (2.5 mm thick) blade resistant to twisting is effective for separating flesh from bones, removing fat from meat. The handle guard protects the hand from the cutting edge of the blade, meaning you can work safely.
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  • Dimensions
    11" x 2" x 1"
    Blade Material
    Sandvik Stainless Steel 12C27 Mod.
    Blade Length
    5"
    Handle Material
    Fiber-reinforced polymer
    SKU: 002222