Serrated Knives

Cut the hard exterior without crushing the interior with your Opinel serrated knife. 

Serrated edges aren’t just for bread. Opinel serrated knives combine saw‑tooth precision with our trademark craftsmanship to tackle foods with tough skins and tender insides. Glide through crusty baguettes, juicy tomatoes, citrus rinds, or even small melons, without crushing the soft center. Choose an 8‑inch bread knife for bakery‑fresh loaves, a micro‑serrated paring knife for grapes and kiwis, or our folding No.12 for camping and picnics. 

Each blade is made from high‑quality stainless steel that holds its edge and resists corrosion. The scalloped teeth reduce the need for frequent sharpening. Comfortable wood or dishwasher‑safe polymer handles offer a secure grip, and you can get protective sheaths for your folding knives. If you need a dependable blade for sandwiches, bagels, or fruits, a serrated knife deserves a place in your kit.