A mushroom foraging kit featuring an oak wood-handled knife with a white blade, a book titled 'How to Forage for Mushrooms without Dying' by Frank Hyman, and a blue circular badge that says 'WEB EXCLUSIVE'.

A book titled "How to Forage for Mushrooms without Dying" by Frank Hyman, shown standing upright against a plain white background. The cover features a close-up mushroom photo with white and green text.

A printed informational page split into two sections: on the left, a close-up photo of hands foraging for a mushroom; on the right, a light blue text panel titled 'SAFE & RESPONSIBLE Foraging' with body text under 'CHAPTER 2'.

A printed booklet or magazine spread titled 'REISHI: The Mushroom of Immortality' with text, small mushroom photos, and a large mushroom close-up on the left page.

A two-page spread from a mushroom guide or magazine featuring green-spored parasol mushrooms. The left page has a dark blue header with the title 'GREEN-SPORED PARASOL: It Will Make You Green in the Gills' and a large photo of white mushrooms in green grass.

Back cover of the book 'Be Safe and Eat Well' by Frank Hyman, featuring a green top section with the title, a central column of mushroom identification photos, a review quote, author bio, and a barcode on a cream background.

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Ultimate Mushroom Foraging Set

$70.00 $76.00 You Save 7% ($6.00)

Description

The ultimate set for mushroom foraging.

Pair theNo.08 Mushroom Knife in Oak withHow to Forage for Mushrooms without Dying, a beginner-friendly guide tomushroom identification and wild mushroom foraging. Complete with asynthetic sheath and wooden gift box, thisultimate foraging set has everything you need to explore the woods and learn about wild mushrooms.

TheNo.08 Mushroom Knife features a curved stainless steel blade for cutting delicate fungi, a serrated edge for scraping away debris, and a boar’s hair bristle brush for cleaning your finds in the field. The book covers how to identify 29 wild, edible mushrooms, making thismushroom hunting kit a thoughtful gift for aspiring and experienced foragers alike.

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For over 130 years Opinel has been crafting knives and tools in the heart of the French Alps. Much like Joseph Opinel did from his workshop in 1890, today we still manufacture Opinel products from our factory in Chambery, France.

Foraging Awaits

The perfect tool for aspiring mushroom hunters and expert foragers alike, the No.08 Mushroom Knife is an excellent companion for heading into the woods in search of morels, chanterelles, porcinis, oyster mushrooms and more.

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Shucking with the Opinel Folding Oyster Knife is a bit different than with many other stationary-blade oyster knives. Master the art of shucking oysters with your No.09 Oyster Knife. Learn how to lock the blade and place your fingers for best results by watching our how-to video.

LEARN HOW TO SHUCK AN OYSTER

Small, but Mighty

The No.07 Scoring Folding Knife isn't just for the kitchen. While it’s great for pitting apricots, plums and other stone fruits, it is also an excellent tool for whittling wood - the snub nose of the stainless steel blade makes this knife ideal for small, precise cuts.

LIMITED LIFETIME WARRANTY

Little has changed since 1890. Rooted in history and a commitment to craftsmanship, we're still following in Joseph Opinel's footsteps nearly 130 years later. From our home in the Alps, we make tools designed to stand the test of time. We value the quaility of our knives and tools, and offer a limited lifetime warranty for all Opinel products. In the event of a manufacturer's defect or workmanship, Opinel will exchange the products affected.