Description

Preferred by many professional chefs, the stationery blade allows for rapid and effective peeling. The pointed end of the 2.5 inch blade is used to remove eyes and blemishes from produce, and the handle was designed with both right and left-handed users in mind. This sharp, durable tool works on a variety of produce, and is available in a variety of colored hornbeam handles to bring a pop to your kitchen!

"And if you're in the market, I'd also check out their peeler. Just like their other knives, it's lightweight and sharp, making peeling anything easy and stress-free." - Lauren Grant, Zestful Kitchen

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• Knife Dimensions
  6" x 1" x 1"
  Blade Length
  2.5"
  Steel type
  12C27 Sandvic Stainless Steel
  Handle Material
  Hornbeam (colored), Beech Wood (natural)