Opinel Classic No118 Multi Purpose Chef's Knife
This Chef's knife is ideal for cutting, slicing and chopping meat and for slicing thinly, chopping and cutting vegetables into strips, sticks, dice, etc...
Thick (3mm) blade = excellent cutting rigidity and stability.
Full tang (the blade extends the entire length of the handle) = robustness.
Continuous cutting edge which frees up the heel of the blade = ease of sharpening.
Curved cutting edge = ease of chopping with a seesaw movement.
Handle: Dishwasher safe varnished beechwood.
Blade: Stainless Steel
Total lenght: 13" 3/8
Blade: 7" 3/4
Blade hight at widest: 1" 3/4
Blade thickness: 3 mm / 0.118 inch
Packaging: Retail Box
Opinel Part #: 1486